Being labelled ‘the best restaurant in London’ gives The Barbary in Neal’s Yard a lot to live up to. The little sister of established London eatery The Palomar, the restaurant takes its inspiration from the Barbary coast. Good thing the food is amazing then…read my review on Weekend Notes here
I think this was the restaurant’s Soho Ramen. Tonkotsu, Soho. There are lots of branches of Tonkotsu scattered around London. Check out my review of Tonkotsu for Weekend Notes here:
I don’t eat much Indian food, but when I do, I go to town! Here is a picture of a chicken nariyal I enjoyed recently. I think there were samosas and prawn crackers lingering nearby as well. The Elachi, Belper, Derbyshire
I managed to visit Scotland finally- after years of wanting to go there. It’s been top of my wish list for a while now. And whilst I was there, I grabbed the opportunity to try haggis. I decided to have mine as part of a burger. Verdict: it was delicious. Haggis and burger- The Auld…
As part of my birthday celebrations, my boyfriend took me out last week for a Lebanese meal. Lebanese food is characterised by plenty of starch, wholefoods and vegetables. Red meat is not as used as widely as other types of meat, such as lamb. I haven’t eaten a lot of Lebanese food so was excited…
A few weeks ago, I visited Hyper Japan, a festival of all things Japanese, taking place at the O2 arena, Greenwich. One of the great things to do there is experience Japanese cuisine, hence we sampled the above Tempura prawns and noodles.
My friend cooked this for me, it was lovely. I’ve never had falafel before, so this was completely new to me, however I will definitely be eating it again. As you can see from the pictures below, the food was quite simply arranged and was great for sharing.
I really like calamari, as you can probably tell. This was taken at a Mexican restaurant and was really lovely, so much so that it even converted my friend, who doesn’t even like calamari. Baja, Bedford
I seem to be eating a lot of Mexican food recently. Here is a picture of last night’s dish, sampled at Baja in Bedford: I really loved this and would recommend it. Definitely would go back.
I enjoyed this wonderful Chinese meal last weekend- chicken with beansprouts and egg- fried rice. It was unexpectedly really tasty. Recommended.